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Imperial Stout aged 13 months in oloroso Sherry barrels

Criada a partir da lembrança de um doce que comíamos na infância, Um bombom de castanha do Pará, Surgiu a "The Brewery in Motion". Uma Russian Imperial Stout com perigosíssimos 11,8 de ABV escondidos ...

Matured in luxurious 15-year-old Jamaican rum barrels, renowned for their delicate notes of molasses and spice. This was already super delicious, but to elevate the experience, we’ve also embraced the...

Drip is a little stout brewed using coffee from Ghost Roaster Coffee. The base beer is full-bodied with low astringency leaving room for the coffee character to shine through and create a drinkable s...

Imperial Stout treated with cacao nibs and vanilla PLUS cherry and pistachio which combine perfectly for a tasty tribute to one of our favorite ice creams.

Double Stout with Mandarin Collab with ТБП Бар

Double milk stout conditioned on Tanzania cacao nibs roasted by Christopher Elbow Chocolates and Madagascar vanilla beans from SAVA Trading Co.

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Imperial Stout Noix de Coco. Pas d'arômes. On a utilisé des quantités (très) généreuses de copeaux de noix de coco toastés.

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Imperial Stout made by Mallassepät in collaboration with Salama Brewing Co.

MAD SCIENTIST BARREL PROJECT Double Barrel Aged Imperial Stout Aged In Scotch And Cognac Barrels CELLAR MASTER NOTES In this bottle, you can find the beautiful harmony of scotch and cognac As ment...

Imperial stout barrel-aged in vanilla bourbon + Buffalo Trace barrels, and conditioned on a modest amount of chocolate cream cookies. 11% Collaboration w/ BeervanaFest!

Imperial milk stout brewed with lactose then conditioned on a gorgeous blend of Rojos Roastery coffee, maple syrup, and cinnamon

This Imperial Milk stout blends layers of cacao nibs, blueberry puree, and marshmallow to emulate the flavors of SuperFlyDMC cookies. The body is full and decadent from the subtle addition of milk sug...

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Toasted pecan and maple doughnut stout. Brewed in collaboration with Electric Bear Brewing Co. Vegan friendly! Our first ever canned beer also

Barrel Aged Imperial Stout w/ Vanilla - aged for 21 Months in Bourbon Barrels & 12 Months in Apple Brandy Barrels

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PINTA Dobry Wieczór to klasyczny Stout Owsiany, uwarzony ze słodów jasnych i palonych, wygładzony znacznym dodatkiem płatków owsianych. Powściągliwe chmielenie subtelnie dopełnia smaku tego pełnego, k...

Forget eggs and butter, milk and flour. This is your liquid cake mix in a can. Why it’s sad? Well it’s a bit soggy after all...

Imperial capuccino stout con lactosa, cold brew, y mucho lupulo Sabro. Dry hopped

Насичений стаут з притаманною хмільною гіркотою, має приємний гіркий післясмак паленого солоду.

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Una cerveza nitrogenada, que la deja liviana y muy tomable. Su espuma es cremosa y concisa en los primeros minutos. Final perfecto con notas a chocolate.

This Imperial stout has been aged in an Olorosso sherry barrel that also contained a peated Highland whisky and New Zealand Manuka wood. Rich sherry flavours, Medicinal Peaty whisky and pungent manuka...

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Legacy No.6 is an Imperial Stout barrel aged in All grain and Rye Whiskey barrels. The roasted base of the stout is enhanced by the grainy, spicy, and sweet influences from the different barrels. The ...