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Imperial Stout with Madagascan Vanilla & Lactose Launch December '20

Een zware Twentse stout gebrouwen met havermout. De havermout maakt een bier voller en romiger in de smaak. Dit bier bevat maar liefst 11% alcohol!

This unique beer is a classic imperial stout lagered on the sole BourbRum barrels in the world. We filled new french oak barrels with a blend of bourbon and rumto get the best of both worlds in one ba...

Collab with Sofia Electric. Our brewers have spent many nights and many pints talking about their dream beers. Finally, Sofia Electric and Sori have teamed up to make those dreams come true. Heavily i...

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It is no secret, that British style ales haven’t exactly been in the forefront when it comes to releases from Amager Bryghus. The lack of love for all things beery British, had at some point come so f...

Don't think too hard, just go for it! Non-barrel-aged imperial stout with roasted peanuts, peanut butter malted milk balls, and toasted coconut.

Summertime collaboration with our Baltic brothers from Puhaste brewing. Imperial oatmeal stout with nice "silk" taste and delicious aroma with adding of vanilla.

Rum barrel aged Imperial Stout brewed with coconut.

Castle Milk Stout uses a dark roasted malt to extract a full-flavoured brew. With strong hints of toffee, butterscotch and coffee, its natural bitterness is balanced by a rich, sweet taste.

Imperial stout aged in Buffalo Trace, Weller, Elijiah Craig and Heaven Hill barrels and conditioned on Dark Matter Coffee and Cinnamon.

We used Munich as our base malt to provide a medium bodied, ready and biscuity beer. Flaked oats contribute a creamy mouthfeel, with layers of Crystal, Brown and Chocolate malt contributing to a compl...

What’s a winter without a bit of warmth? With balanced chocolate bitterness, added sweetness from lactose and then paired them both with the bite of some fiery chillies. On the nose you can expect H...

4 bean imperial stout with Tonka Beans, Cocoa, Coffee and Vanilla

American stout con extracto natural de menta. En naríz se desvela un fresco aroma a menta combinado con un exquisito aroma a chocolate amargo. En boca se reitera y se hace eco del refrescante sabor a ...

French Toast Imperial Stout with Cherry Almond Granola. 2023 Wolf Pack Member Beer #4.

Pouring an opaque, jet black with a light brown head, Nanaimo conjures up aromas of vanilla bean scones, warm chocolate pudding, and lightly toasted mixed nuts. Like it’s namesake dessert, Nanaimo pre...

A really exciting collaboration with Origin Coffee. We've dosed this luxurious stout with lashings of cold brew washed San Fermin and recirculated the entire batch through 50kg of natural Ethiopian Go...

Brewed with Blueberries and Coriander Seeds.

Imperial Stout w/ raw salted licorice and toasted cocoa nibs

Stout Chocolat Vanille

It’s no secret we love a milk stout, and we like them big and full throttled. We also wanted to test ourselves, so we have produced “Let Mælk”, a 4% version of our big milk stouts. This is a highly ar...

Our Barrels are stored in the Basement of the brewing barnhouse of the HillDevils located in the Wouwse Plantage, Holland. Every barrel has it's own unique characteristic flavours wich melt with the b...

Cracker Jack is an American-style stout, blended with locally made peanut butter and cacao nibs. It has rich chocolate notes, spicy hop flavour and a smooth nutty and salty finish from Bay Road Peanut...

From the aftermath of an epic Runebergʼs day, rises the zombie pastry stout inspired by Runeberg Tortes. An apocalyptic mix of dark roasted malts, raspberries, almonds.

Barrel Aged Imperial stout with Rostov's Jamaican Blue Mountain coffee, Hazelnut, toasted coconut and bourbon aged honey

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Odin's Tipple was meant to be a strong beer, but we changed our minds...its still strong but we wont follow the mega strong trend. It should be possible to make great beer without the extreme alcohol ...

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A creamy chocolate imperial stout is exactly what you need. No really, you do.