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All winter long, we've been eagerly waiting to brew a summer sour that transports you straight to a sunny beachfront under a palm tree. We combined grapefruit, mango, and passionfruit to create a flav...

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Our kriek is an original Belgian Farmhouse ale, brewed traditionally with real sour cherries and other ingredients from our family farm. This beer is spontaneously fermented from yeast on our homestea...

Tropical Gluten-Free Sour loaded down with hundreds of pounds of pineapple and coconut then topped off with a touch of banana and lime.

Marc de raisin Gamay 2022 de la Maison Agricole Joy Hill, macéré avec un assemblage de fermentations spontanées 2020 et 2021.

Fruited Berliner Weisse with Blackcurrant & Yuzu

Brewed in collaboration with our good friends at The Casual Pint. Lucious juicy blueberry accompanies flavors of fresh squeezed tart lemon, vanilla milk sugar, and crumbled graham cracker pie crust.

Berliner Weisse with Montmorency & Balaton Cherries, Almond & Vanilla

This collaboration with our friends at Corporate Ladder Brewing is a Fruited Sour Ale with Montmorency & Balaton Cherries, plus Red & Black Raspberries

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Gose to połączenie piwa kwaśnego i delikatnej słoności. Dodaliśmy dużo soku i tartej skórki pomarańczy, szukaj ich w smaku i aromacie.

Aged in oak barrel for two months with Lactobacillus for a deep sour punch. Flavored with lemongrass and ginger.

Mini batch of low ABV Gose made with real strawberry & lime and salt. Contains lactose

Blueberry, coconut & marshmallow fruited sour. Brewed together with The Veil.

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milchsäuregärung, viel weizenmalz, feines sour ale mit frischer orangenaromatik sowie einer dezenten zimtnote zur abrundung. vor der gärung mit “klassischen cola grundstoff” versetzt um eine art “sp...

Lekkie, orzeźwiające niczym kompot z czerwonej porzeczki jednak bez zbędnej... słodyczki. Propozycja dla sour headów ale i dla wszystkich tych którzy lubią soczystą owocową kwaskowość. Spora ilość sło...

Pastry Sour with Syracuse Lemon & Biscuit

Collabfest 2019 Imperial Pastry Gose 8,2% brewed in collaboration with BrewDog Budapest and Mad Scientist The 2nd batch, brewed by the request of BrewDog UK for Collabfest 2020 has the abv of 10%

Mmmm piiiiies. We love all pies! Meat pies, fruit pies, give us them all! Coconut Key Lime Pie is the pie of the South, we’re talking the US of A here. We think this pie is crazy good, so good we deci...

This Fruited Smoothie Sour blends passion fruit, prickly pear and star fruit together to form just one of this monster’s many heads. Keep your eyes peeled for even more flavor combinations.

Pseudo lambic with Hibiscus

Sour Ale Aged in Oak Barrels with Grapes and Black Currants Added Bottle Release 7/3 - $16 This sour blends two beers with two fruits. Malty red and amber sour ales join forces to balance the intens...

Gose with lime.

Bigger than How Bizarre was for the NZ music scene, this feijoa and kiwifruit sour will make you happier than wearing socks with your jandals. Brewed for GABS 2019.

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Sour ale with mandarin and lime

Flemish Reddish is a tart and complex blend of natural beer aged for 18 months in port wine barrels.

Pink Guava Imperial Sour. We're here to re-fuel you for continued zombie-fighting. Allow us to introduce Zombie Pop Part 3. By now, you should be getting the hang of zombie slaying—so we’ve cranked...

Pas de chichis ou d’ajouts en tous genres pour cette bière. Beaucoup de malt de blé, de la coriandre, du sel et basta. Seul twist : des levures Saison. Acidulée et déssoiffante, une Gose à l’ancienne ...