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Тропический саур эль с пюре Банана, Манго и соком Мандарина

The first liquid track from the second liquid album, recorded in eternal void of abysmal darkness of the Beltane night, accompanied by the howling songs of owls from the surrounding woods. Behold "He...

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Wild Crow Blueberry, Berliner Weisse sa borovnicom.

Popsicle Gose with Passionfruit, Raspberries and 5% Watermelon

Apple, Cherry, Raspberry Сварено для 8 Дня Рождения бара Smoky Dog

Next up in our Sinh Tò fruited sour class; Sinh Tò KIWI PINEAPPLE

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Mirablle is a sour aged on a Brett yeast culture with mirablle plums and rhubarb. Clear and golden in appearance with a honey character from the plums and notes of stewed rhubarb and custard.

Blackberry and Blackcurrant Sour Ale

This is the 7th batch of neutral blended Lando from SFBC. The true expression of our house culture. Balanced and clean acidity with notes of stone fruit and slate on the finish. All the Lando A batch ...

The Blood Oath is our collab with Metalhead Brewing from Bulgaria, this fruited imperial gose is loaded with Raspberries and rhubarb. Will be served at the Metalhead Beer Fest in Burgas alongside our...

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Раз уж в обществе есть запрос на плотные и насыщенные томатные гозе - пришлось и пивоварне Plague Brew выпустить свой ответ на данный запрос. Так появился томатный гозе Независимость с добавлением соу...

Aged for 5 years in ex-Starward whiskey American oak bourbon barrels. Blended with young, robust porter.

Wild Sour Gose com Manga. Muita complexidade no sabor e aroma da nossa nova versão de gose com manga, que foi lentamente fermentada por Brettanomyces por 90 dias. Espere uma explosão de manga e acide...

Barrel Wine sour Golden Ale №017 Lot 172 White Wine Barrel No.5 245L 12 Months Barrel-Aged Artworks by: Tatjana Vlasenko Malts: Pale Ale, Vienna, Candy Sugar. Hops: Cascade, Perle OG1,0830 / 10%AB...

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Все мы давно привыкли к гозе с добавлением томатов. Но что если заменить томаты на грибы? Да-да, вы не ослышались, новый гозе уже нависает ядерным грибом над миром крафтового пивоварения. Апокалипсис ...

For this beer we doubled the rate of fruit purée. In the spirit of the Season we went with the combo of Cherry, Peach and Plum, which resulted in a nice and balanced jammy treat.

Barrel Aged Dark Sour aged for 12 months in Jim Beam barrels and 21 months in Laphroaig barrels.

Our first Demo batch! Dill sour. Food pairings: Fish and Chips.

Assemblage de jeune saison et de saison sauvage vieillie en barriques (3/4 et 1/4), sur lequel nous avons fait macéré des cerises entières durant trois mois (200g/litre).

Dvanáctistupňový Sour ALE přezdívaný kyseláč je v našem pojetí hodně ovocné ananasové pivo, které je svrchně kvašené. Nehledejte proto přílišnou hořkost, ale spíše letní osvěžení a explozi chuťových b...

Тройной вишневый кисленький эль.

He is a ruler, an overlord, a top dog, a crowned head. In the realm of all that is tart and sour, Jelly King reigns supreme. Rather than choosing between sour or hoppy, we decided to create a beer th...

Everyone remembers their first Gobstopper right? Probably because you're still trying to get to the centre of it even now! Well the brewing team have worked their mastery once again in true Wonka styl...

Peach & Mango Sour

An elegant and fruity sour ale, fermented with loads of black currants. Brettanomyces yeast and lactic acid bacteria add a great complexity.

The English Pastry Sour in The Diplomat Pastry Series is based on a classic apple & blackberry fruit crumble made in collaboration with @neonraptorbrew Plenty of oats, apples, blackberries, vanill...