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Sour ale fermented w/ blood orange, pineapple + strawberry + blackberry. 6%

Polnochnyj Project x Right Hops Совместная коллаборация с нашими друзьями - сетью баров Right Hops. Яркое, насыщенное, достаточно кислое и крепкое пиво, с необычным вкусом ягоды фейхоа. Мы называ...

Если ты читаешь это, то с большой долей вероятности знаком с другими нашими описаниями и имеешь представление о некоторых сортах, а даже если и нет, то это весьма подходящее чтиво для формирования пер...

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Our Fresca series is a killer balance between sweet and sour. We've taken a kettle soured base with lactose added, and re-fermented on mandarin juice to create a smooth drinking cocktail with a subtle...

Foudre beer macerated with merlot and syrah grape peels from local winery Lännabruk.

Další přírůstek do naší "Like a" série vám přináší neotřelou a svěží chuť jahodového Daiquiri. Tento koktejl založený na bílém rumu jsme napodobili přidáním jahod, citronu, limetky a vanilky. Těšte se...

Spontaneous Fermentation and long maceration of "Pinot Noir" berries skin. Bottling during Spring Equinoxe

Hype'r Colors is an amped up version, in every way, of our house Smoothie Style Fruited Sours. It bumps the ABV slightly to 6.2%, increases the already heavy fruit content to an even bigger payload, a...

Gose with Raspberries and Mint.

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Imperial Gose with pomegranate and pink grapefruit

More the berries, more the mess? More like a beautiful berry ballet in a blender! Here we have tons of raspberry, blackberry, blackcurrant and blueberry. We also added our usual chunk of oats for extr...

Beta is a delicate blend of different vintages of barrel aged sour beer, dry-hopped with Hüll Melon hops.

Duchesse RED is a top-fermented Flanders Red Ale matured in wine oak casks for several months and macerated with cherries. Featuring aromas of fruit with hints of almonds and light sour cherries, the ...

Blume (flower in German) is a traditional mixed-ferment German style gose brewed with wheat, sea salt and coriander. This time we gave it a tropical twist by the addition of loquats grown on the home ...

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Fruit & Flower Series V6 A Berliner Weisse style ale with a heavy handed addition of fruit and flowers. Blackcurrant and Nasturtium combine with two selected types of Lactobacillus and a special Aceti...

Rhubarb blended sour ale, emerging from its barrel slumber, this sour blended ale is sweet, dry and tart with hints of new spring rhubarb. Here’s to better days

Grape Me – это уникальное сочетание темных сортов винограда и персика для любителей оригинальных и новых вкусов. Виноград добавляет изысканность, а персик – легкость и аромат.

A wheat beer macerated with lingonberries and blended with a sour foudre beer. A collaboration with Vibrant Forest!

Кислий ель із додаванням пюре абрикосу та лактози. Яскраво-абрикосовий колір та аромат. На смак це освіжаюче кисло-солодке фруктове пиво, що гарно втамовує спрагу та збуджує апетит.

An elegant and complex wild ale with cherries and blackcurrants, barrel aged in Rioja wine barrels.

Bringebær, blåbær og laktose, i store mengder

Wild Berry Pastry Sour

Zesty lemons are combined with creamy vanilla beans for a liquid sorbetvaganza of a beer. Tasting Notes: Lemony / Creamy / Tart / Fun / Refreshing

Sour strawberry/grapefruit

Alto – our red grape sour – is back for 2023! Additions of red grapes, blackcurrants, and blueberries create a wine-like character to this beer. Packed full of fruitiness, Alto has a deep red hue and ...

Classic tomato gose.

Minimalistic, citrusy and elegant mixed fermentation sour beer bursting with citrusy flavor.