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Smooth Ninja - heavily fruited kettle sour ale with black currant, blackberry and soursop.

YU-ZEN All Day Red Sour Our attempt to create an everyday flanders red-inspired beer that can be brewed all year round. We brewed a malty kettle soured base with oak chips then infused house made “sa...

Lekki i orzeźwiający kwas z dodatkami godnymi egzotycznego koktajlu. Połączenie soków z ananasa i moreli oraz kokos to recepta na rajskie tropiki. Masz ochotę na piwo z palemką? PINTA Kwas Chi! Light...

Embark on the Voyage of taste with our oriental wonders series, where the mysteries of the orient unfold in every sip. This fruited-sour enchanted the experience with vibrant passion fruit, exotic swe...

Refreshing and ready to (man)go. Our table strength sour is bursting with tropical sweetness from the combination of juicy Alphonso mango and our mixed fermentation sour base beer. The ABV may be mi...

Fluff is a whimsical treat with a playful twist, blending raspberry blackcurrant, marshmallow fluff and ice cream flavours. It offers a sweet and tangy berry tartness, balanced by creamy, sweet notes ...

A refreshing, light, hoppy, sour and very fruity tasting ale inspired by traditional Berliner Weisse ales. Naturally soured by live cultures and dry hopped with American and New Zealand hops. Probabl...

Sour with Strawberry, Orange, and Pink Himalayan Sea Salt packing the pulp punch in this particularly pure pulpy party! Wham, bam, BLAM!!!

Aqui a brincadeira foi com muito Maracujá, Manga e Pêssego, uma cerveja perfeita para o verão com drinkability nas alturas apesar dos 8% ABV e muuuuita fruta como de constume.

Sour se smrkovými výhonky, ostružinovým pyré a jalovcem vám svojí vůní a chutí evokuje procházku lesem. Čerstvé smrkové výhonky dodávají pivu lehké pryskyřičné aroma, ostružiny výraznou červeno-fialov...

Pineapple sour hopped with Motueka, Galaxy and El Dorado

Fruited sour ale with peach, orange, mango, marshmallow creme

Reflecting on the early days of brewing at Overtone, we brewed a special Gose that’snow making a return. Inspired by The La's song, this Mirabelle plum and ginger Gose gives a delightful blend of swee...

Kjelesyrna jærsk gose, brygga med 100% lokal malt/havre, Jærhavre fra Line Gard, Malten fra Sverre Grimstad på Klepp og og salt kokt ned frå sjøvatn frå Borestranda.

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Pineapple Upside Down Cake inspired fruited sour in collaboration with Tripping Animals Brewing Company from Doral, Florida.

SMOOTHIE SOUR GOSE COM MANGA, CAJÁ E CAJU.

Вовсе не секрет, что японцы очень любят и ценят хмельные напитки, и это подтверждает статистика: страна восходящего солнца занимает четвертое место в мире по потреблению пива. Но конечно же, истинным ...

Raspberry Lemonade Berliner Weisse

Українська версія колабу з Carnival: гозе з лаймом, м'ятою і водоростями дульсе

Brewed as a collaboration with our graphic designer (award winning homebrewer Josh Smith). This recipe was winner of London & South East best in show. A beautifully simple malt bill provided a wort th...

Tripla ananaksella basilikoitu fruited sour! Basilika kuuluu bisseen ihan yhtälailla kun ananas pizzaan!

HALF BAKED SERIES Fruited Berliner Weissse. Brewed with peaches, passionfruit and bubble gum

The jammy journey of mouth FOMO continues with the ultimate expression of the balance between sweet and tart. With beautifully sharp seasonal raspberries amplified by sour and tangy Meyer lemons, this...

Саур смузи эль вместо ёлки дома, особенно если она не стоит во избежание нападений кота: плотное яблоко, яркий мандарин и ароматная пихта

Mango Mango Mango Sour Fruit Ale Tropic Trio A sour fruit ale with one, two, three layers of taste and aroma from fruit and hops. Mango! If you put fruit in a beer, there’s no better fruit to use t...

Peach, Pineapple & Passionfruit Pastry Sour

Ultima creazione del progetto South Soul, Gose che guarda al mediterraneo con impeto, bergamotto e sumac avvolgente introducono alla bevuta assieme alle note lattiche, agrumato e finale sapido la elev...

Assemblage de bière sauvage et de bière issue de fermentation spontanée de 2 ans d’âge ayant macéré sur 500 gr/L de cerises griottes. Refermentée en bouteille avec du miel brut Boire dans les 24 mois...