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Pouring a vivid orange colour in the glass, this mouth-wateringly tart beer had a whopping 200g/l addition of apricot puree after initial fermentation.

Our first ever sour beer. A simple base of extra pale and wheat malt, kettle soured and then fermented on piles of raspberries and blackcurrants. Tart, refreshing and moreish.

Remember the warm? This stunner will take you right back to lazy afternoons, melted lollies & sunglasses! We've poured huge amounts of juicy peach, sticky mango, ripe pineapple & sweet passionfruit in...

"TUTTI FUCKIN' FRUTTI !" - Captain S. On a ajouté une quantité faramineuse de fruits sur une base de bière follement acidulée. Le résultat est un véritable cocktail aigre à faire serrer les dents de ...

Smoothie Sour com açaí, banana e coco.

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Fruited Sour Ale with Blackcurrant, Blueberry, Strawberry & Vanilla!

Mukavan hapan ja raikas Gose. Maustettu limellä ja inkiväärillä.

Gose Style Sour ale Brewed with Hibiscus Flowers, and Conditioned on Marshmallow and Passionfruit

Passionfruit Melon and touch of Coconut smoothie sour. Made with real fruit. Mega Fresh is a series showcasing real fruit smoothie like sour creations.

Kettle Soured, Citra & Mandarina Bavaria, Cara Cara Navel Orange.

Beer of mixed fermentation, the Rullquin is obtained from a blending of 7/8 of Rulles Brune and 1/8 of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, ...

Sour com adição de polpa de maracujá e de Pêssegos

Imperial Berliner Weisse with Banana, Black Currant, Vanilla, Cinnamon, yogurt, oats and milk sugar. Плотный, густой, тягучий и молочный, кислый и одновременно сладкий эль с добавлением бананов, чёрн...

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The last part of our Rivington (UK) collab, macerated with sloeberries (thanks Geert for foraging these for us)

Our classic sour base fermented with blueberry puree & central otago thyme to give a light, refreshingly fruity & herbal sour.

Igazi felüdülés a melegben; a sós-savanyú gose alapot kiválóan egészíti ki a frissen reszelt gyömbér intenzív aromája és íze. A real treat in the summer heat: the salty-sour gose base serves as the p...

Naturally soured, aged in oak barrels, blended and then infused with cherry and rose water, Dinky Pinky is audacious, surprising, complex - challenging even - with more than a hint of shocking pink.

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Surøl tilsatt store mengder surkirsebær og rabarbra. Kettlesour

SMOOTHIE SOUR WITH BANANA + STRAWBERRY

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Our golden sour blend (House White) aged a further 2 months on spent Mourvèdre grapes from Crittenden Estate. A perfect harmony of acidity and tannins.

Fruited sour packed with peaches, apricots and Madagascar vanilla beans.

Entrez dans les arènes du monde, chers toréadors, et bravez la Rage du taureau, un somptueux triple smoothie aux arômes envoûtants. Envolez-vous vers un voyage gustatif unique, où les saveurs se mêlen...

Смешение стилей session ipa и sour ale, эль с легкой кислинкой и большим количеством хмеля.

Mixed fermentation 'petit' sour with blueberries, fermented and aged in French oak for over nine months.

Mixed Fermentation Beer/Wine Hybrid This beer was fermented and aged for three months on the pressed skins of Chardonnay and Pinot Blanc grape skins kindly provided by Renegade Urban Winery (based i...

Malts: Pilsner, Amber Hops: Saaz Yeast: US-05 Sea Buckthorn, Sea Salt