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A tart pale farmhouse ale aged for a long time on a blend of brettanomyces strains. Before packaging the beer was aged on a blend of fair trade coffee beans originating from Rwanda and Ethiopia. The s...

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Oud Bruin «Restricted Area» Barrel Aged (Wine) Пиво, вдохновленное бельгийской пивной культурой и сваренное в духе стиля Oud Bruine. Кислый эль с бреттами и с характерной для стиля выдержкой, для кот...

Generously fruited sour w/ blueberry, strawberry + vanilla. 5%

Pastry sour inspirovaný slavným karibským koktejlem Piña Colada. Základem je krémově hutné tělo, tvořené s výrazným přídavkem mléčné laktózy. Za studena přidané ananasového pyré s přírodním kokosovým...

Heavily Fruited Sour Ale with Raspberry, Blackberry, Boysenberry, Pomegranate, Peanut Butter, Fluff and Chocolate. Collaboration with King's Brewing.

We’ve taken our (somewhat) sensible 999g/L series deep into Pastrytown. Banana & Strawberry combine with Madagascan vanilla, lactose and honeycomb for a thick, tart and deliriously decadent delight. B...

If you haven't noticed, all of our sours are named after some sort of photo terminology. CTO (color temperature orange) is a warming filter used to warm up the color temperature of a light. CTO is als...

Berliner Weiss com adições massivas de graviola, pitanga e goiaba. PERIGO: altamente refrescante.

Gose aux agrumes confites. Collaboration avec Noctem Artisans Brasseurs Citron meyer, tangerine ojai pixie et oranges cara cara. Le tout confits aux sel d'himalaya pendant 1 mois. Nous avons align...

Fruited Berliner Weisse with Blue Raspberry

Heat Mezcal Barrel-Aged Imperial Ginger Sour Future Savoury, smoky, sour, tangy and fruity. And you’ve Mezcal barrel-aged it? Indeed. Fire! After doing a bunch of different sours with ginger – a fol...

Boysenberry Mojito Sour with Lime and Mint

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Brewed with pale, malted wheat, flaked wheat & wheat flour and hopped with Hallertauer & U.K. Fuggles. Infused with American saffron and fermented with the 4th generation sour tank collection of yeast...

Fruited Sour Ale with Pineapple, Peach, Banana and Passion fruit. Vegan.

Fruited Berliner Weisse w/ Lactose Tart and refreshing with light crackery malts and additions of fresh passionfruit, orange and tangerine.

Raspberry Jam is a Sour Ale fermented with Brettanomyces. On top of the addition of raspberries from Alentejo, it was then aged in oak barrels.

Творческий союз с группой Korea, вдохновленный композицей Astrodealer. Вторая варка sour ale с клубникой и каламанси.

Sour Pina Colada Orge, blé, ananas, noix de coco, citron vert Houblon Hallertau blanc, Levure US05

Batch: 003 No of bottles: 480 Time in barrels: 18 months Titratable Acidity 5,0 g/L ALC 8,,9%VOL. 375ml This third batch of Lepus is a brett´d saison matured for 18 months in red wine barrels. This l...

Bière de fermentation mixte élévée en foudre. Schmoutz est né de la rencontre entre la bière craft et le vin nature. Sa solide base maltée a été fermentée par un mix de levures sauvages et de bactéri...

Uma Sour com uma grande quantidade de suco e polpa de seriguela e cajá. Os sabores intensos e marcantes dessas frutas entram em contraste com a acidez marcante dessa cerveja leve, ácida, refrescante e...

Pineapple sour spiced with a little bit of red chili and fresh cilantro. Souring with kefir culture gives the beer a bit of funkiness. Sourness on the lighter side.

Just as the Romans did in ancient times, we honour the Goddess Pomona in the month of August. Not with her annual festival or an ornamental pruning knife, but with the very fruits of her labour. We pa...

Ultra orzeźwiające, lekkie piwo o apetycznym owocowym charakterze i kwaśnym smaku. Dzięki dodatkowi naturalnych malin idealnie komponuje się ze słonecznym dniem, świeżym powietrzem i letnim lenistwem....

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Our Golden-Sour Base brewed with Pilsner Malt, Pink Himalayan Sea Salt and Coriander. Hopped with Belma Hops. Fermented with Keveik yeast and fruited with a Cherries, Marshmallows, and Gram Cracker.

Red grape and grapefruit gose

Catarina Sour con agregado de guayaba #sourparalagente