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This ridiculously refreshing beer, is our take on the classic Sour Ale style. Bursting with bright raspberry flavours, balanced by zippy tartness and a crisp, dry finish. It’s Summer in a glass.

Kwaśne ale z brzoskwiniami. Składniki: woda, słód jęczmienny, chmiel, drożdże, brzoskwinie. Sour ale with peaches. Ingredients: water, barley malt, hops, yeast, peaches.

Fruited Sour Ale conditioned on peaches, graham crackers, brown sugar, vanilla, honey and cinnamon.

Beyond the Pale, a Garage tradition celebrating New Zealand’s own fantastic Fringe Festival with a very special avant garde offering. This year it’s a Lolly Scramble. A riotous assortment of sweets, i...

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Made with the help of our friends across the street at Flight Coffee, we’ve paired sweet Black Doris Plums with coarsely ground coffee beans from Izuba in Burundi, to bring you a bright, fruity, energ...

Sour wheat ale seasoned with cranberries, apples and vanilla. Beautiful deep ruby colour with a playful pink foam. Aroma brings in fresh and ripe cranberries with a delicate note of vanilla. Sour cr...

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Fum rounds out the ice cream sours. Try them all or we'll grind your bones to make our bread. Fum is an ice cream sour with blackberry and graham cracker.

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Fris, licht zuur maar vooral fruitig bier! Met een flinke hoeveelheid vers fruit gebruikt in de tweede fermentatie stap, ruim 2 kg frambozen op de 20 liter dat geeft een mooie diep roze kleur. De gebr...

A fruity, low ABV kettle sour from our Capitol Hill Pub. With notes of lemon, lime, berry, and ginger and slight spicy finish.

Sour ale with wild herbs and plums, this is a collaboration with Koumin specifically for Craft Beer Bar Koumin's 3rd anniversary. Nature Boy is named for the one who lives in his own world, his own wo...

Fuzzy Navel Imperial Mimosa Gose slushie!

Bouquet de fleurs chamomile, passionfruit, apricot, lemon. Camomille, fruit de la passion, abricot, citron

A refreshingly light but vibrant Berliner Weisse packed with watermelon and pomegranate that’s guaranteed to put a smile on your Mum’s tired dial.

Sour Ale a dvojitá dávka jahod.

Guava on da loose, guava on the moose. Packed with mountains of Guava to keep you bouncing off the walls like you're fresh outta grade school.

This version is a blend of our barrel aged foeder and barrel aged sour blonde to achieve a well-balanced and complex wild sour ale. A combination of Black Leaf (黑葉) and Gwai Mei (桂味) Lychee varieties ...

Amber sour ale fermented and aged in Nieport barrels with several wild yeast and lactic acid bacteria strains.

Daily Serving was born out of our desire to express intense, saturated fruit character in beer form. After thoughtful experimentation with Permutation 6.47 and 6.51, we found that the German Berliner ...

The Matriarch’s tale is as old as time, a modern day Cleopatra key to fracturing the clear patriarchy. This Queen of tarts is breaking more kneecaps than hearts, a fruity femme fatale full of alluring...

5th of 7. Lambrate is here again babies! Light, fruity & zesty!

A mixed fermentation berliner weisse style beer, fermented with Hornindal Kveik and Lactobacillus, conditioned on blueberries.

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Copacabana est une interprétation libre d’une berliner weisse, plus forte en alcool et dans laquelle nous avons ajouté des Kumquats et des oranges sanguines pour une touche d’exotisme. Le tout, histoi...

Imperial Gose w. strawberries, raspberries, black currant. 18 Blg.

Archer is an apple and rhubarb sour fermented on a single-variety apple juice from the amazing Townsend farm. The Jonagold apples used in the juice add a sweet, appley crispness to this beer – a perfe...

A pale sour ale dry hopped with matured Cascade hops. Multiple strains of wild yeast and bacteria adds a nice complexity.