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Saison surette brassée avec des abricots et du basilic

Wild Ale Aged in Oak Barrels with Pear Added Bottle Release 3/18/22 - $16/Club Only This mixed-ferment rye saison already exhibited a suggestion of pears after aging for 16 months in a third-use oak...

Sua bebida de frutas tropicais desse verão! A graviola trouxe um corpo aveludado que quase te faz duvidar que está tomando uma cerveja e não uma vitamina. Espere um punch de maracujá, que marcou a S...

Bière de fermentation mixte, légèrement acidulée aux nectarines jaunes et blanches d'Occitanie. Tart mixed fermentation ale with local peaches.

mixed culture collaboration w/ Speciation, fermented in puncheons, aged in rum barrels, re-fermented w/ plum, boysenberry, lemongrass, blueberry & apple

Double Sour Melon, Coco, Ananas & Citron Vert. Brian Flanagan est un gars de la night qui a enflammé les nuits new-yorkaises à la fin des 80s avec l’Atomic Dog, un cocktail mêlant Melon, Coco, Ananas...

Sour wild ale maturata per 14 mesi in tini di acciaio con aggiunta di albicocche della nostra azienda agricola

Barrel fermented wild black IPA with blueberries and raspberries

Кто прячется в коробке? Трус или герой? Отпустите стереотипы, прятаться — не равно бояться. И если судьба подкидывает тебе новую игровую механику, то ей нужно пользоваться! Так к нашему герою из пре...

Double Fruited Sour Ale w/ Apricot, Plum, & Cherry brewed in collaboration w/ our lovely friends at Percent Tap House

Fruited sour with loads of watermelon, pineapple and lime juice.

Smoothie Style Sour Ale w/ Peach, Tangerine, & Marshmallow. Special collab w/ our buds at The Mini Dingo.

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Smoothie sour gose jampacked with Pineapple, Mango and Passionfruit. And a kiss of Vanilla and Sea Salt

We’ve brought your favourite beer/wine hybrid to a sessional format! Little White Lies is a sour ale fermented on a blend of white wine grapes and dry hopped with Cashmere. Aromas of candied pineapple...

Translation: Reindeer. Nordic moss sour ale brewed with Estonian islandic moss, Rye malt and Finnish barley malt and litchens.

A blend of oak barrel aged beer conditioned on gin botanical infused orange zest, coriander, and sea salt. This beer was conceived as our beverage of choice to consume in a farmer’s field for a certai...

Apricot Guava Tangerine Sour Ok so you're probably thinking this is just another sour right? Ugh, as if! Have you seen this loqued-out drink, isn't it a Betty? It's definitely not a full on Monet so ...

Sour Ale w/ Pineapple & Lychee Hoppy Mondays, с днем рождения!

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Bourbon barrel aged & dry hopped sour ale. With this beer we were inspired by the famous words of Captain Kirk from Star Trek: to boldly go where no man has gone before! A beer that taps from all ki...

Brewed with Cafe Beermoth of Manchester to celebrate their 10th anniversary Leithzig Gose is a 3.5% classic German-style gose with salt and coriander. A real thirst quencher.

Насыщенный светлый эль. Сочный, немного сладкий, с явной, но ненавязчивой кислинкой. Яркий аромат и вкус жёлтого грейпфрута дополняется нотами кофе Kenya Mount. Сорт сварен в коллаборации с баром Гео...

Mixed fermentation sour with raspberry and a little hibiscus. Limited to 219pcs 33cl bottles, 24pcs 75cl bottles and 4pcs magnum bottles.

Raspberry & Vanilla Pastry Sour

KUNITACHI BREWERY×CAVE D'OCCI BREWING、Kveikを愛用する2つのブルワリーによる相互コラボ2回目です。今年も意見交換しつつの楽しい仕込みになりました。昨年と同様に、乳酸菌でケトルサワリングした麦汁をLithuania由来のKveikに類似する酵母Simonaitisで発酵させましたが、今年はCAVE D’OCCIのフラッグシップワインに使われているアルバリーニ...

Brewed with a variety of grains and soured with lactobacillus. Refermented on fruits grown over 8000 feet above sea level. We love Gummies plain and simple.

Raspberry Cream Sour.

A beer inspired by the Ramos Gin Fizz! We added lemon and lime juice (along with their zest) to this keg of tart wheat, along with orange blossom water, cream of coconut, and juniper berries!