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In February 2018 we produced a black wort using Maris Otter, dehusked black malt and oats. Fermentation took place in freshly emptied red Bordeaux barrels for 14 months. Finally, the beer was blended ...

Fruited Gose bien de cítricos para esos días de calor extenuante. Refrexxxcante! Malta Extra Pale y trigo malteado. Lúpulo Citra. Ralladura de limón, zumo de lima y zumo de limón

An exceptional aroma of citrus and spice, this tart and acidic Yuzu Gose was aged in gin barrels and has an almost gin cocktail finish.

Sour Ale com adição de cupuaçu e morango.

Brewed for our “Summertime Sours” taproom event, Fruits of a Sour Forest is a clean gose base, fruited with boysenberry and blueberry, giving this beer a deep dark blue and purple hue and a salted jam...

We teamed up with Flawsome! Drinks to produce this imperial Cherry Gose for Food Waste Action Week. A third of all food produced for human consumption is wasted globally, and three quarters of that wa...

punaiset huulesi kaulalla kuin kuningattaren suudelma maistan happamuutesi iäti olet täyttynyt unelma -Bönthör

Dragon Fruit and Passion Fruit Gose drinker? Spirit.

It needs to be sour & salty. But it's also fruited! With pleasent combo of blackberry puree & lime juice & peel.

Turkeys love a good ol’ twerk but they don’t love this time of year. Let’s dance along with them with this indulgent and thick Sweet Cherry, Cranberry, Plum and Cinnamon Crumble Lassi Gose and forget ...

Berliner Weisse with orange and mango.

Pink Guava, Banana, Raspberry, and Mango! True colors is a heavily fruited series of smoothie style sour ales. Brewed with vanilla and milk sugar, this mixed culture sour is the perfect balance of bot...

Fragrant, cool cucumber coupled with citrusy coriander and fresh dill give this surprising pickle-inspired Gose a unique and vitalising flavour profile. Sour. Salty. Fresh. Made in collaboration with ...

Apricot Pie Pastry Sour with Cardamom & Cinnamon.

Fruited Imperial Kettle Sour with blackcurrant, cherry, cinnamon and vanilla.

This Fruited Smoothie Sour is part of our Gemini Series that focuses on blending fruit with adjuncts to enrich the flavors even further. This version features blackberry, banana, mixed nuts, and short...

Sour Apple candies are melted together with loads of sweet and salty liquorice. Oh yes please!

Червона малина тягнеться вишивкою по білому тлі кокоса, і підперезується легкою літньою кислинкою. ABV 4.5, OG 13.5, IBU 11

Wild Ale Aged in Oak Barrels with Chardonnay Pomace and Cabernet Franc Grapes Added We love working with other breweries, but sometimes it feels like we all have similar ideas. When our friends at Ol...

Bourbon Barrel-Aged American Sour Ale Fermented with Black Tea, Mint, and Lime Zest. Part of our Canvas Series , Folia has an earthy aroma with notes of vanilla, ginger, light citrus, and oak.

Let us blow ya mind! Contrary to limoncello, limecello is made with only limes. This Pastry Sour has a fruity limey and fresh aroma. It strikes the perfect balance between sour and nicely smooth and c...

With Cinnamon rolls and strawberry

В 1991 г. исследовательница кино Мэри Энн Доан выпустила книжку Femme fatales. Это было первое использование в трудах о кино термина «Роковая женщина». Поздновато, если учесть, что сам образ появился ...

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Barcelona weisse made with cherries

Sladkokyselé višně zjemňuje hutné broskvové pyré a limetková šťáva přidává na exotické kyselosti nesoucí se v tónech citrusů s náznakem kokosu. Sladový profil je založen na kombinaci ječných a pšeničn...

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A simple base beer brewed with wheat, fermented and conditioned with a mixed culture of yeast and bacteria, and aged in oak for one year. Refermented for 12 weeks with plums, harvested by us from a fa...

This Fruited Sour blends strawberry, Sicilian lemon, milk sugar, and pistachios together to form just one of this monster’s many heads. Keep your eyes peeled for even more flavor combinations.

Sour Ale on Blueberries, Blackberries and Raspberries. Featuring a grist of wheat and pale malts. Entanglement is Kettle soured, hopped delicately with French Strisselspalt, then fermented and conditi...