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Take one heapin’ heckload of tart and juicy boysenberries and crash them into a truckload of fresh, crisp apples then ladle on the golden syrup before dusting with cinnamon, nutmeg and icing sugar and...

Imperial Berliner Weisse wit alot of sweet malt types, ALOT of Peche, Raspberry and a hint of Vanilla! Like a liquid dessert!

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T:3 is our second Gose - a sour ale style originally from the German town of Goslar. In this version, we’ve added organic blueberries to compliement the lactic acid sourness, fully-ripened organic Uga...

Made for the Copenhagen Beer Celebration, Boston edt., September 2016.

DIRECTLY FROM THE HIGHEST MOUNTAIN IN DENMARK - THE SKY MOUNTAIN - THIS SOUR IS BRINGING REBELLIOUS SENTIMENTS ALL OVER THE NORTH WESTERN PARTS OF EUROPE. THIS COLLABORATION BETWEEN BUXTON BREWERY AND...

This gose was brewed with pale malts, New Zealand hops and a variety of specialty ingredients, including Native Finger Lime, coriander seed and Murray River Pink Salt. It was gently soured using Lact...

Blood Orange and Citrus Fruit Shake Sour

This sour beer aged in french oak barrels for 6 months with the addition of orange blossom. Brewed with water from Minho, malts from BARLEY and WHEAT, orange blossom, hops and yeast.

Our Blackberry & Black Pepper Farmhouse Sour boasts a clean body that allows the complex flavours to shine.Subtle pepper & clove notes from the yeast interplay with a touch of sweetness from the malt,...

Tomamos inspiración en la botana mexicana que combina Pepino, chile, limón y sal, empleando de base una cerveza estilo gose que nos permite aprovechar la acidez y el perfil salado que complementa la e...

Oatmeal SOUR, Levure de NEIPA Avec ajout massif de fruits en fermentation secondaire (cassis, citron, goyave) Dry hop : citra & amarillo Collaboration entre Sam, Lauriane, Zoé de la brasserie Nomade...

Painapple - это коллаборация пивоварни Plague Brew и Chuck Family(известным по ресторанам Chuck, Holy Ribs и Krang), которая представляет из себя невероятно насыщенный и яркий кислый эль с добавлением...

Pastry gose mirabelle de Lorraine et fleur de sel safranée

A mixed fermentation 'sour' ale, Zinneke, blended with our one year old spontaneous O'ambic. Then on North Otago Apricots for 6 months. Silver medal, NZBGA 2016. Silver AIBA 2018. Bottle conditioned. ...

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A blend of our gold medal-winning Gimme Swelter (mango habanero) and Can't Elope (cantaloupe) Florida weisses.

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Tämän oluen runsas runko ja tasapainoinen happamuus avaa näyttämön jo klassikoksi muodostuneelle yhdistelmälle: kirpsakan hedelmäiselle kirsikalle ja makealle vaniljalle. Näistä syntyy selkeitä makuja...

Tamarillo what’s the dealeo? Apparently sounds better than tree tomato. Tastes better too. Bloody yum we say. It’s a race to the tang, chop a couple with your Nan. Clevedon is super proud of these jui...

5 Om Dagen er en sur og frisk smoothie-øl, brygget med aprikos, ananas, kokos, banan og lime.

Madeira barrel-aged sour ale that uses dark Belgian candy sugar as well as Sacchromyces, and Brettanomyces, Lactobacillus, and pediococcus. This beer will be a limited run of 147 cases.

This rousing sour ale is brewed with juicy mango and just the right amount of spicy Bhutlahs and Carolina Reapers, two of the hottest peppers in the known world. This thick, exceptional brew is sweet ...

Sour Ale w/ blackcurrant

Sour ale with raspberries.

Pretty nice and good balanced Berliner Weisse with blackcurrant puree added on secondary fermentation

Sour Ale s ananasem a maracujou.

Berliner Messe aged 5-27 months, dry-hopped many times.

Smoothie sour - Ananas - 5%alc.

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