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Et surøl med over 40% søt kirsebærråsaft, -skall og -steiner, presset av Safteriet. Tilsatt bourbon vaniljestenger i en base bestående av utelukkende norske råvarer.

Sail on is a Rainbow Sherbert lolly sour made with real lemon, lime, sherbert, and over 60kg of Rainbows Strips loaded into the kettle and FV. We've gone and done ourselves a doozy by souring it with ...

Another instalment in a series of beers made closely with the chefs at our brew pub in Copenhagen. A single barrel was chosen and infused with fresh Bergamot zest, dried woodruff and vanilla. A curiou...

A collaboration with our friends Radical Way (Cyprus). A smoothie sour featuring banana, strawberry, coconut cream and vanilla.

Just like the OG, but with blueberries! Nostalgia in a glass!

Fruited sour ale with strawberry and rhubarb

Сочные брызги, как осколки стекла, разлетаются во все стороны — это они: обволакивающая маракуйя, с желейными косточками-глазками, сладкая и густая, словно сон, гуава, и конечно, пряный апельсин. Ост...

Giant Brothers Collab Pleasanti Street "Farmhouse saison aged on hand-picked danish stevnsbær cherries from Frederiksdal and Madagascar Vanilla pods ----Malmö beer week 2020----

A Category12 Brewing, kanadai főzdével készítettük el az év két legizgalmasabb kollabját. Ez a tétel egy áfonyás, tőzegáfonyás, juharszirupos savanyú, melyet a vanília egészít ki és a búzapehely-lakt...

Ready to devour, this here Smoothie Pastry Sour, New York cherry cheesecake style A sensational slurry, a formidable flurry- Graham, Cheesecake, and Cherry by the mile Graham cracker on the rim, whip...

Here’s a sour that’s jam-packed with pretty pink rhubarb and a spicy ginger, cinnamon punch. Inspired by rhubarb ginger crumble.

Berliner Weisse with Papaya, Lime & Yuzu

Scottish Sour Ale fermented with Mango, Pinneapple, Guava and Passion Fruit, aged in red wine barrels.

Gose com adição de Pimenta Murupi Amarela e Tamarindo. Uma cerveja ácida, salgada e extremamente saborosa. Essa foi a primeira do Projeto com a Muru Pimentas que nos ajudou a escolher cada uma das pim...

Berliner Messe is our 100% spontaneously fermented ale aged in oak barrels.

This Peach and Passionfruit Kettle Sour displays a restrained acidity, subtle salinity thanks to some Himalayan rock salt and a Kanye’s-ego worth of fresh summer fruits. It pours out a hazy, almost fl...

This beer of spontaneous fermentation is very refreshing, with bright flavor and high attenuation. Light sourness and noticeable coriander. The salt as a very light. Unfiltered, effervescent and med...

Soured with our in-house lactobacillus culture, then added real white Victorian grown peaches, fresh passionfruit and a touch of super tart raspberries. It’s the perfect refreshing & fruity sour to b...

Sour ale aged in oak for 2 years with lavender / Кислый эль, выдержанный в дубовой бочке 2 года с цветками лаванды.

A mixed ferment saison aged for one year in Chardonnay barrels with apricots, brettanomyces and lactobacillus.

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Imperial Sour com adição de goiaba, maracujá, coco e um toque de baunilha.

Lollipop, Lollipop! Powerfull treat for mini Me. :)

Pastry Sour Myrtille, de Cerise, de Sureau, de Sirop d'Érable et de la Vanille.

A sour ale fruited with guava and strawberries.

Criação conjunta e colaborativa com a Cervejaria Rural Zapata. A partir da atuação de Lactobacillus, esta deliciosa Pumpkin Ale adquiriu um formato requintado e refinado, utilizado somente abóbora men...

Пельменное гозе.

Peach Brandy Barrel Aged Imperial Sour conditioned on Peaches, Habanero peppers & Marshmallows

Edição Experimental plugada exclusivamente na Selezione Bier Shop em Caxias do Sul/RS.

For our latest collaboration with coffee-fiend and Tour Down Underer Ben Kraus we decided to take a perfectly good IPA and ruin it. Twice. By ‘ruin’, we mean sour and caffeinate it — to surprisingly ...