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Raspberry Cheesecake Sour Ale. 12% EPM.

Světlé kyselé ovocné pivo, nefiltrované, nepasterizované. Složení: voda, ječné a pšeničné slady, meruňky, pšeničné a ovesné vločky, vlastní chmel. Lehká kyselost a jemná chuť moravské meruňky, která...

Our Sour Blondes have been a great base beer for added ingredients. We used real strawberries, lactose and African Queen hops to build a layer of flavors that go beyond being just a fruited sour. The ...

Umibōzu or "Sea Priest" is a Japanese Yōkai. They appear in calm waters turning them tumultuous. They either smash ships or ask the sailors for a barrel which they will use to drown the sailors. The o...

Bière de fermentation mixte aux arbouses.

Soured with pineapple rinds. With hints of cloves, scorpion chili and cinnamon.

Water, Malted Oats, Mango, Guava, Lactose, Hops (Simcoe), Yeast (WLP008), Bugs(Lactobacillus Plantarum) Be wary this season. There’s no telling what the night breeze might bring in through the window...

In the blue corner, weighing in at 224 1/2 pounds, from Louisville Kentucky: Muhammad Ali! And in the red corner, weighing in at 215 1/2 pounds, from Beaufort, South Carolina: Smokin' Joe Frazier! And...

Smoothie Sour - Framboise, Mangue et Vanille de Tahiti

自然豊かな埼玉県越生町、そしてときがわ町。この2つの町で採れたべに梅とクロモジを使用したゴーゼが誕生。プラムのような香り高い梅、ハーブティーやアロマオイルとしても使われるクロモジ、そしてゴーゼに欠かせない塩。それらが一体となり、奥深い酸味と甘味が感じられる。使用ホップはNelson Sauvin、Northern Brewer。 スタイル:Ume Kuromoji Gose ペアリングミュージッ...

｢パティスリーにゃんころ｣のパティシエビアキチ君はバレンタインデーの準備で大忙し！今年はいつもと一味違うバレンタインスイーツを作りたいなぁ、、、。親友のショコラティエ、シャムきゅんに相談したビアキチ君話してるうちに楽しくなってきて｢こうなったら一緒に作っちゃえば最高のスイーツが出来るんじゃない！？｣パティスリーにゃんころのスイーツだけでもとってもおいしいけど、2人の作品を合わせると、、、なんという...

Papale Oak Aged Funky Wild Sour With red Forest Fruits

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Pastry sour fruited ale with strawberry

Barn Owl is a series of one-off, barrel-aged creations that are released sporadically throughout the year, just as soon as we deem them ripe for picking. This batch is a spritely blend of two year old...

// Studio Collection - Winter 2022 // This edition of our juicy and refreshing Berlinerweisse is brewed with blackcurrant and blackberry.

Gose w/ massive amounts of Lychee, Black Currant & a twist of Vanilla.

The time has come for 8-Bit's second sour release! We have used a similar body and base to our popular raspberry sour, Razident Evil 2 Sour Hazzard, but backed the ABV down just a bit in hopes of gett...

Pink Guava Imperial Sour. We're here to re-fuel you for continued zombie-fighting. Allow us to introduce Zombie Pop Part 3. By now, you should be getting the hang of zombie slaying—so we’ve cranked...

Apricot Sour

This sour ale, which combines the rich flavours of red currants, has been matured for 7 months in special oak barrels brought back from the Burgundy region of France. This sour beer combines the taste...

Non! Ce n’est pas une fendeuse à bois mais bien La Flandreuse à Bois! D’inspiration Rouge des Flandres, ce nectar de bûcheron a été assemblé avec 81% de bière affinée pendant un an et 19% affinée pend...

Hibiscus and pomegranate bring unique floral and fruity flavours with notes of cranberries and redcurrants. Tannins from the hibiscus flowers meld into a velvety body and a refreshing berry-like acidi...

A slightly salty Herbs Gose brewed with rosemary, lemon verbena and Santorinian lemon peel. The fermentation of lactobacillus creates a sourness which balances perfectly with the medium body and the h...

Vine Peach Oak Aged Wild Sour

This series of delicately fruited sour ales are enhanced with electrolytes for a thirst quenching experience! Lactose free and low ABV, Sour Quencher is the perfect pairing for all your favorite activ...

CAUTION: Extremely delicious beverage. Tart sourness apparent. Kiwifruit taste explosion possible. Causes serious refreshment. May rehydrate if consumed. Seek good company and consume in a well vent...

A l'image d'une salsa, nous avons combiné la mangue, le citron vert et le chipotle pour commettre cette bière acide et désaltérante! Si vous voulez vous faire déchirer la bouche à coup de piment, pass...

This Fruited Smoothie Sour takes our Hydra base and ages it in rum barrels. The beer was conditioned on coconut, pineapple, and orange after aging. The result is a fruited version of a Blue Hawaiian.

It’s no mix-up that these flavours found themselves together… Mountains of raspberry and pineapple purée meld together perfectly with our mixed fermentation base beer, creating a sweet-shop sour tha...