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Fruited sour with blackberry and açaí purées.

This beer is based on a historical recipe from the 1860s. Originally made for export to the colonies, it was a heavy beer aged in barrels for months and had Brandy and Juniper Berries added. We adjust...

5.0% Sour with Strawberries, Marshmallows, Vanilla and Lactose

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Jolly Quencher is a lighter, Candy inspired Sour that is refreshing and delicious! A well balanced base of tart and sweet lays the foundation for the fruit to bring it all together. No milk sugar (lac...

Mouth-puckering Lime meets sweet Apricot with a hint of salt. Made with Vetra from Italy.

Sour with pitaya, guava and marshmallow --- Sour com Pitaya, Goiaba e Marshmallow

Cerveza Colaborativa con nuestros amigos de Cervecería 3 Gatos de Panamá. El estilo base es una Berliner Weisse y la fermentamos con levadura Kveik a 40 grados Centigrados, para darle una complejida...

The basic beer for the Black series with which we start our taste journey along various dark beers. All the beauty of Quad & Barley wine (alcoholic and sweet-malty) in combination with typical propert...

I love the smell of warfare in the morning, but what I love more is when passionfruit, orange and guava come together for that tropical punch in the face I need.

Mixed Fermentation Sour Ale (wine yeast and oak barrel) with Merlot Pommace

Приуныл? Закружилась голова? Завертелся в суете жизни? Надо расслабиться! Мы задаем ритм. Вернее Ritmo! - серию освежающих кислых элей, окрашенных во все летние цвета. В этой версии оказались игриво з...

Get your dessert spoon out, this sour is everything naughty and nice! We have teamed up with the legends at Webbs Fruit in Cromwell to get the sweetest and most delicious peaches Central Otago has to ...

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Sour farmhouse ale with wild hand picked sea-buckthorn, fermented with Riesling-and wild yeast. From the Man & Beast series.

Fleur des Abeilles est une bière de fermentation spontanée 2020. Elle a macéré avec des framboises, des concombres et des fleurs de reine-des-prés.

Thick, Tart & Jammy with large additions of Blackberry & Passionfruit

This beer is a Flanders Style Red Ale with local Honey. We designed a Flanders recipe and aged it Bourbon barrels for a year. Then we added local Honey and the result is what you hold in your hands no...

Освежающий саур с кизилом и анисом

This is a collaboration between Brekeriet, Ca' del Brado and Freigeist. It is a natural beer to which all three breweries have contributed with a barrel aged beer and made a blend. There are three ble...

Породистый гозе, сваренный с добавлением розовой гималайской соли, свежемолотого кориандра и французского пюре плодов каламандина (или по-филиппински каламанси, ароматный гибрид мандарина и кумквата)....

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Aged for one year in Quinta do Portal Port barrel where wort was let to ferment with the wild flora from the Port barrel, distinctive sour aroma and flavor is noticed where oak and Port gives it a uni...

Our pals at Arpus Brewing Co made their way to Edinburgh to help bring our latest collaboration to life. Cranberry Double Currant Vanilla takes our mixed fermentation golden sour and pairs it with a r...

Rødlig, syrlig og fruktig smojeebombe i et balansert samspill med tranebær og lime, hvor en tydelig kan smake begge deler. Fin syrlighet og fyldig berliner weisse på 4,7%

A clean, refreshing sour ale aged in French Oak that formerly contained a robust, fruit forward Bordeaux red wine with plummy characteristics and good minerality. The beer has acquired an oaked wine c...

Bière sure mystique rafraîchissante aux fruits de la passion.

We are experiencing less and less heat and light as the season of shorter days has come, but at the same time it is also the season of harvest of various fruits, including unusual feijoa from faraway ...

Imperial Gose «RE²PROJECT» with Raspberry & Leeche. Этот сорт сварен при участии трех команд - московского бара Craft Republic, белоруской пивоварни Midnight Project и, конечно, нас. Яркий, плотный ...

Pastry Sour Ale is a sweet and sour fruit dessert in a glass. This beer is characterized by an intense flavor of juicy fruits such as pear and apricot, which is balanced by a subtle hint of cinnamon, ...