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A table beer that’s more tart than sour, leaving a fresh taste. Produced by kettle souring with witbier yeast.

It's back again! Say a berry big hello to the Sourloops Bang Lassi Strawberry + Raspberry Sour. We have co-fermented some strawberry puree with a pop of raspberry puree and some pillowy soft wort tha...

Gose brewed with Pretzels

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"Berliner Weisse Style" with lime, guave and dry hopped "sabro"... fermented with philly sour. lime upfrot, guave bite and finishes with a touch of coconut from the "sabro hop variety".... refrehsi...

Hoppy Sour

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PERRO EXPLICA! Ustedes sabem a diferença entre Sour e Tart? Sour é considerado um gosto mais forte, com maior duração e mais intenso. Já Tart é um azedo mais sutil e curto, que desaparece mais rápido,...

Jabuticaba

Modern style smoothie sour ale with guava, raspberry & coconut

Chilanga Weissen con Fresa y Guayaba, nos hace preguntarles… eres old, pero ¿así de old? Si entiendes la referencia, esta weissen con chingos de sabores frutales es para ti. Si no, también.

Blackberry, Grapefruit, and Vanilla smoothie sour. Made with real fruit. Mega Fresh is a series showcasing real fruit smoothie like sour creations. Contains lactose.

Полнотелый и очень густой смузи, сброженный собственным штаммом дрожжей с добавлением огромного количества южной земляники и нежнейшим пюре банана. Забыть этот яркий вкус будет невозможно, как первую ...

Breadalbane is an enticing blend of numerous sour beer vintages from our barrel program, the majority being former Marlborough Chardonnay casks. Aromas of grapefruit & dank gooseberry lead to a soft s...

Brewed with Bottle and Barlow located in downtown Sacramento for Sac Cocktail Week, this beer is a play on a Gin Bramble. We brewed an Imperial Sour Blonde and added blackberries towards the end of fe...

Новый мультивитаминно-изотонический Гозе сброженный по технологии sour fermentation нашим домашним лактоблендом и заполненный до краёв ягодами ежевики и пюре маракуй.

A beer style made famous in the early 1800's in Berlin, this tart, acidic wheat ale was often referred to as "The Champagne of the North" for its bright carbonation. In keeping with tradition, our ver...

This is Kilowatt, and by heavens, we are all here for this brand-new, topped-up-to-the-brim cream smoothie sour championing our Liquid Cream treatment. Combining post-fermentation additions of blackcu...

Coconut cream in this cheesecake dream- with banana puree to boot Graham cracker, with milk sugar swagger, puts more skip to it’s scoot Thick & creamy, decidedly dreamy- a smoothie sour absolute!

Ready? Herrrrrrrre we go! Pastry sour packed to the gills With cream cheese cheers, and graham cracker thrills Toasty toasted coconut, with marshmallow after that Milk sugar, blam! Rat-a-tat-tat! ...

A Gose-Radler brewed in collaboration with Gross Brewing co.

Our bright and fruity Berliner Weisse is brewed with Pilsner and wheat malts, then bottle conditioned for proper carbonation. It shines with apricot and an intentionally subtle Brettanomyces character...

Sour ale lychee gooseberry

Collab with Sidewalk Beer Shop Marc wanted to do the write up for this collab and we thought why not. It was a lot of rambling about getting old and not wanting to sleep on couches anymore. We immedi...

Collaboration with Alefarm Sour 5.5% Barley, Wheat Coffee (Prolog - El Mirador from Columbia), Mango, Sea Buckthorn

Barrel aged dark sour.

Каждый из нас смотрел эти безумно атмосферные и красочные шоу с элементами акробатики и зрелищных боев. Так же, как и легендарный Рэй Мистерио, наш новый эксперимент с томатными гозе, ворвётся в рацио...

Cake Walk is a triple fruited imperial pastry gose brewed with our pals from the mighty Kapiti Coast of NZ, Duncan's brewing for the inaugural Trans-Tasman Collaborational 2022. Slapped up with a trul...

Mezcal y sal ahumada

Nos juntamos com os manos da Dude brewing para criar esse café da manhã personificado em uma Smoothie. O Joce trouxe toda sua expertise e selecionou um café, que combinado ao método de extração utiliz...