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Brand new coffee chocolate porter

Notes of roasted coffee and espresso are often found in beers like porters and stouts. We highlight those aromas and flavors even more by adding roasted coffee from our old friends at Baltimore's Vent...

Rich, complex, with a medium build, and lightly spicy is what you get from this smoked porter.

Leszy IMPERIALNY PORTER BAŁTYCKI Z SUSKĄ SECHLOŃSKĄ. 26 PLATO. 13.75 ABV.

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Smooth chocolate notes, with roasty coffee

Porter fermented with lager yeast and then lagered for 6 cold weeks.

Rhumoshordóban pihentetett Baltic Porterünket 18 hónap után palackoztuk, előtte azonban csavartunk egyet rajta: a hordó gyümölcsösségéhez illő mennyiségű kókusszal ízesítettük sörünket.

Collabfest 2019: Brewed in collaboration with BrewDog Tallinn and Põhjala. A Gingerbread inspired Baltic Porter brewed to be enjoyed over the festive season.

Here's that peanut chili porter that probably no-one was waiting for, but man, why weren't they? So many flavours, fused together into a yummy dark singularity. Drink this one if you want to warm up -...

A group of enterprising brewers on a quest to explore new recipes reinterpret old ones and collaborate freely to bring exciting beers to life. A style with origins from our brewers' diaries dating ba...

This traditional English porter uses the same recipe as our Chocolate Porter, but it spends a week in a conditioning tank with coffee beans supplied by The Blending Room in Hull. 5.8% abv on bottle.

Dark brown full-bodied ale, with subtle combination of smoky flavours nut, biscuit and chocolate. Supernaturally smooth indulgence! Seasonal.

Another variation of our Pour-Over-Porter, infused this time around with 'Winter Break Blend' coffee from our new friends at Bootstrap Coffee Roasters in St. Paul MN.

An American Porter brewed with Maris Otter, Crystal 60/120 Carafa II, White Wheat, and Midnight Wheat. Hopped with Columbia and Willamette. A massive amount of Peanut butters was added in late additio...

21°Blg

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Session porter with roasted whole hazelnuts and hazelnut extract. Malts: Bonsak Fairytale Ale, Munich, Melanoidin, Triple Melanoidin, Fawcett Cara, Red Crystal, Weyermann Caramunich and flaked barley

Brewed with Vienna, Munich and chocolate malts, with a big addition of rye to add some light notes of spice. With Czech Saaz hops and German lager yeast.

Imperial Porter w/liquorice Tasting Notes Liquorice - Coffee - Roasted Malt

A full bodied porter with roasted espresso from our friends at Bergen Kaffebrenneri

We plan to brew a classic English Porter. It has a bright and silky deep brown body. Upon tasting, you'll experience warm flavors of bread and biscuits, followed by the sweet notes of caramel, toffee,...

Smooth as the man himself, this first brew is a celebration of a great friend who made a lot of this project possible. Featuring vanilla, espresso, caramel, chocolate and dark fruits. Mild hop bitter...

Barrel aged porter.

Chocolate Brownie Marshmallow Porter, only cask in existence - created The New Union in Kendal for Stout Wars.

Most of us are looking forward to the upcoming Christmas holidays... except maybe the Easter Bunny. Well, Bummer! It'll be easier to get through it with one beautiful imperial pastry porter. We explor...

Robust Porter

First sip is all vanilla sweetness but then the coffee flavour comes through to finish with a subtle bitterness. if you're not quite ready for summer yet, this is a great chance to stay warm inside.

This is a rebrew and evolution of beer we previously brewed in February (Dark & Hoppy) that went straight into cans at the time. A dark, sessionable beer, with a rounded full body. Chocolate and coffe...