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FECHA DE ENVASADO: 26-01-2022 American IPA (6,4% ABV | 53 IBUs | 2.3ºP FG) con Ekuanot (Amargor), Ekuanot (WP) y Citra (PFDH). Levadura: Fermoale AY4 Ingredientes: Agua, Malta de Cebada, Lúpulo y Lev...

Nelson Sauvin single hop IPA brewed with T-90 pellets, SubZero Hop Kief, Kohia Nelson SubZero Hop Kief and CGX pellets.

SESSION IPA Ölen du håller i din hand är en Session IPA. Namnet kommer sannolikt från England och tiden då arbetarna faktiskt fick dricka under sina "sessions". För att saker inte skulle gå helt över...

West Coast styled IPA. Balanced bitterness and citrus from grapefruit accentuate the hop characteristics. Hops: Citra & Simcoe

Una American IPA disfrazada de Doble Expresso Americano. Perfiles frutados y resinosos, equilibrados con apenas un punch de maltas chocolate y tostadas.

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Классический IPA охмеленный Ekuanot и Mandarina Bavaria

Forest IPA, 15.1°Blg Jasne piwo w stylu IPA o zdecydowanej goryczce. Gałązki sosny, jodły i świerku nadały piwu leśnego klimatu a dodatek amerykańskich chmieli uzupełnił je o nuty cytrusowe.

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Trouxemos da recente safra fresquinha de lúpulos o inédito HBC-638 especialmente para a NE TRIPLE IPA que dá sequência da nossa série Flower Power VII (7). Sensorial explosivo de frutas tropicais ext...

This one-off fermented with Sundew (a new strain that Omega Labs edited with CRISPR to create strawberry, passion fruit, pear, and stone fruit aromatics). We dry-hopped it with a blend of Idaho Gem (r...

Cette Oat Cream IPA (lactose) a été houblonnée au Idaho 7 et Citra.

Ghostcode is a dystopian sci-fi book, double album soundtrack and film by sonic research unit AUDINT. It explores the future of rogue AIs, holosonic weapons and the fetishisation of poverty and pain ...

NZ Hop Growers “Freestyle Hops” asked if we would collaborate with them, to showcase 4 of their hop varieties. We’ve brewed a total of 6 beers, 4x unfiltered IPA’s, showcasing each individual hop vari...

Made in collaboration with our friends at Nova Runda brewery. Nova Runda make great IPA - in fact they’re hop crazy, so when it came to brewing a beer together it had to be all about hops, hops, hops....

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Dreaming Of Green: Citra is a reimagined version of our Dripping In Green series - but this time we've taken it West. We'll be exploring West Coast IPA's loaded with every form of a single hop we can ...

DULLAHAN is a 6.4% hazy IPA. Brewed with an amplified version of our BASILISK water profile. Oats, wheat and flaked barely make up the malt bill with our favourite tropical citrus hops in cold side ad...

We are really starting to hone in on the grapefruit segment of the market. So we have taken our Dry Humour Bruit IPA and given it the grapefruit treatment. Big hops of El Dorado, Citra, Centennial wit...

For this year's GABS special, all of our mystical energy was channeled into a beer that can only be described as a Unicorn. It boasts a familiar, tropical, juicy flavour and a sprinkle of magic that m...

Brewed with malt, dextrose and hugely hopped and dry hopped with a mix of Mosaic & Citra hops

DIPA with Zappa, Simcoe and El Dorado.

Thiolized double New England IPA w / Phantasm powder and grape juice. Brewed in collab with Nepomucen brewery. Hops: Nelson Sauvin, Citra, Hallertau blanc Yeast: White labs Tropicale yeast blend (WLP...

Brewed with El Dorado and Simcoe hops.

IPA hecha con levadura Burlington Ale que contribuye a resaltar los lúpulos Chinook y Mosaic IPA using Burlington ale yeast to highlight Chinook and Mosaic hops

Fresh Hopped DIPA with Sauvignon Blanc Grapes Added Can Release 9/21/24 - $21/4-pack This is one of the most unique DIPAs we've made! We added Sauvignon Blanc grapes to provide a vinous-tropical ba...

– I got worms! – I beg your pardon? – That's what we're going to call it. I got worms! I got LYCHEE worms!

7th version of our Hops Or DIe series FOr this one I wanted to give it a real lingering bitterness. Together with the rather uncommon combination of Idaho 7 and Huell Melon I wanted to create a IPA th...

A Double West Coast IPA with Mosaic, Simcoe, Amarillo hops and Conan yeast made by Mallassepät.